Clem Cooks: Kool Kolorful Kale Salad
because Kale is almost an insult in France, it took me a while to realize how much I actually loved it. I didn’t grow Read More…
recipe
Clem cooks : Purple Gold
They are rare and delicate. They look the best “au naturel” and are cute as a button. Their light purple color reminds you of Read More…
Clem Cooks : Fruits Packed Oats
Bonjour Health Freaks ! What lets me know that I don’t live in France anymore ? The fact that baguette tartines with butter Read More…
Clem Cooks : Meatballs Lasagnas
Ciao Foodies, Today is Lasagnas Day … I made this awesome stuffing I already used to make Stuffed Portobellos yesterday and I had Read More…
Clem Cooks : Winter Green Soup
Dear Snow Flakes Winter is definitely here in New York ! I made my first soup of the season last week and here Read More…
Clem Cooks : Lunch with Lucie
Here is what happens when health coach Lucie Lagarrigue and I meet for lunch … Ingredients – For 2 Avocado -1 / Shallot – Read More…
Clem Eats: LE PARK – Highline
Past Summer was the time for Amazing discoveries in the City ! The Park was one of them. It’s one of those places that Read More…
Clem Cooks : Vegan Coco Curry
Bonjour Little Chefs ! I do eat anything. But what I like the most on a daily basis are veggies. And since my Read More…